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Unleashing Sustainable Value in Food and Agriculture

Nearly all 350 surveyed food and agriculture executives said sustainability investments drive revenue growth and cost savings. Using survey data, interviews, and the Return on Sustainability (ROSI™) framework pioneered by the NYU Stern Center for Sustainable Business (CSB), this paper outlines seven key themes that can guide companies in identifying and maximizing value.

Sustainability drivers of financial performance and competitive advantage

Explore seven key themes that highlight how your organization can harness the potential of sustainability investments.