Businesses across the consumer products, retail & distribution industries face issues that may impact operations, supply chain, food safety, quality assurance and risk management functions.
The Deloitte Center for the Global Food Value Chain leverages our experienced industry and regulatory business advisors and former executives from government agencies. The Center is designed to help companies understand and address food safety and quality issues, including changing regulations, market trends, supply chain risk, operational impacts and use of business analytics to improve performance. Our goal is to establish a resource for companies to share ideas and gain valuable insights that will help advance food safety & quality.
Contact us for more information: firstname.lastname@example.org
Current regulatory update
Washington State’s Fight Over GMO Labeling, Assessment of the Risk of Human Salmonellosis Associated With the Consumption of Tree Nuts, National Organic Program (NOP); Sunset Review (2013), U.S. and Japan Come to Equivalence Agreement on Organic Foods… and more.
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Read current and past views from our specialists.